About Events with Purslane Catering
Brought to you by the team behind Rucola, June, and Metta, in partnership with the Gowanus Hospitality Group. Our cuisine is ingredient-driven, with a slow food ethos and a vegetable focused menu. We believe in sourcing locally and humanely, and reducing food waste with an eye toward a zero-waste policy. Our primary mission is to provide food that is delicious, sustainable, and beautifully executed. Our chef and event staff work with you to create personalized, elegant, seamless, and memorable events that reflect your taste.