Peppertree also as a fulltime wine steward, Chantel Davis Bass, and protégé Cory Hale are knowledgeable in paring food and wine for everyday dining, parties and business banquets!! Whether large or small lavish or simple, Pepper Tree catering promises to deliver a wedding reception, bridal luncheon, rehearsal dinner, or corporate event that would exceed your highest expectation.
The efforts of these connoisseurs of food and wine have been rewarded at statewide competitions including; Chef Andrew Bass: winning the 2015 Alabama Shakespeare Armchair Auction and master butcher/owner Jeff Verner placing first in the Alabama wildlife federation game, pork, and foul competition for over eight years. All of them and their friendly staff are more than ready to serve you. So for your next event Contact Kathy Andrews, Owner, Chantel Davis Bass, General Manager, or Rod Rudolph, Assistant General Manager to plan your next occasion!!