The approachable menu at The Factory Kitchen highlights the simplicity of fresh ingredients used in traditional Italian cuisine. Under the direction of Italian-born Chef Angelo Auriana, dishes are prepared using fresh, traditional ingredients.
The Factory Kitchen serves traditional Italian fare in the heart of Downtown Los Angeles’ Arts District and in The Venetian Resort Las Vegas. This trattoria-style restaurant is the product of a long standing friendship between Restaurateur Matteo Ferdinandi and Chef Angelo Auriana. After years of mutual respect between the two passionate professionals, Ferdinandi and Auriana now share the vision of imparting their Italian roots and memories through food and hospitality.
3355 South Las Vegas Boulevard Las Vegas, Nevada |