About Events with The Dutch
The Dutch is an American Restaurant and oyster room by Chef Andrew Carmellini. We offer our small private room as well as partial and full buyouts. Our event program features custom, chef-designed menus and personalized service from a team of event planning professionals.
Our private room at The Dutch is a warm and welcoming setting for a variety of events, from a corporate business meeting to an intimate rehearsal dinner. It includes dedicated staff, audio-visual capabilities with an enclosed flat screen TV, and its own oak service bar. It is located on the lower level of the the restaurant and is not wheelchair accessible.
• Standing Capacity: 25
• Sitting Capacity: 20
Main Restaurant Buyout
The three Main Dining Rooms of The Dutch are available for a full restaurant buyout. Host a seated dinner with custom designed menu for up to 130 guests or a lively cocktail party for as many as 250 guests. The space is meticulously decorated with art and tchotchkes and the layout is unique, providing ample space for mingling, entertainment and dancing.
• Standing Capacity: 250
• Sitting Capacity: 130
The back dining room, also known as the Sullivan Room, is available for a Partial Buyout for up to 60 guests for brunch, lunch and dinner. With room for cocktails, the room is perfect for any type of event. The wall to wall windows on the South side of the room provide just the right amount of sunlight or moonlight and the blend of banquet seating with free standing tables is conducive for family stye dining.
• Standing Capacity: 60
• Sitting Capacity: 60