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About Events with Tansuo
Meaning ‘to explore’ in Cantonese, Tansuo serves as an exploration of contemporary Chinese cuisine reminiscent of China's night markets and traditional street fare. Tapped by Chef Maneet Chauhan, Executive Chef Chris Cheung brings his acclaimed expertise and familial heritage in Asian cuisine to curate a menu filled with dishes using humble ingredients presented in an extraordinary way.Tansuo takes large party reservations, private dining, corporate events, and they cater as well.
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Upper Mezzanine
• Standing Capacity: 100
• Sitting Capacity: 72
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Abacus Room
• Standing Capacity: 50
• Sitting Capacity: 32
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Full Restaurant
• Standing Capacity: 350
• Sitting Capacity: 220
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Second Level
• Standing Capacity: 150
• Sitting Capacity: 92
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Private Dining Room
• Standing Capacity: 75
• Sitting Capacity: 40
