Food Menu
Lunch/Dinner
housemade pickles and escabeche $4
chips and guac $8
served with house salsa
esquites $9
sautéed corn, onions, and poblano peppers with lime, crema,
and queso fresco. served with chips
nacho tray $9
cheese, salsa, crema, radish, and cilantro, 2-4 people
+ carnitas $4, + guac $2
taproom tostada $7
pinto beans, onions, slaw, guacamole, queso fresco, and cilantro
quesadilla $8
cheese, house salsa, crema, and escabeche
+ carnitas $4, + guac $2
cuban sandwich $10
carnitas, black forest ham, gruyere, mustard, housemade pickles
chocolate chip cookie $3
baked to order
Our kitchen closes at 9:30 pm Mon-Sat, and at 8:30 pm on Sun.
Brunch (Brunch is served on Saturday and Sunday from 10am - 2pm.)
breakfast burrito $12
eggs, bacon, cheese, tater tots, salsa, guacamole, and hot sauce
quesadilla de rajas $10
cheese, flour tortilla, griddled corn, onion, and poblano peppers. served with salsa and crema
breakfast tacos $10
corn tortilla, eggs, bacon, cheese, guacamole, salsa. 3 per order
