About City Cafe'
At City Café, we put immeasurable care into everything we do, all to provide our Guests a dining experience like no other. The principles we operate on have long been instilled in the grand tradition of fine dining in the Park Cities. We have a passion for quality food and service, careful attention to detail, and a determination to treat every person that walks through the door as a welcome Guest.
Because our values emphasize using fresh ingredients and preparing everything from scratch each day to serve only the finest quality food, we’ve invested a lot in having the right people on staff. Our chef oversees the kitchen at lunch and each night which means we can ensure every dish – not just our incredible fish and meat, but our sauces, desserts and sides, too – goes out flawlessly. Our talented pastry chefs create decadent desserts and our wine list offers a wonderful and varied selection of beautiful wines at pleasing prices.
When conversation matters
On the northwestern edge of University Park sits an exceptional white-tablecloth neighborhood bistro. The menu changes seasonally, but it retains the relaxed New American-California character that has been the restaurant’s trademark since 1985. Impressing even distinguished American chef Julia Child, for three decades City Café has been widely recognized in Texas Monthly, Food & Wine Magazine, Zagat, Wine Spectator, D Magazine, and was also recipient of AAA’s “Diamond Award”. City Café is considered to be a “Neighborhood Gem” in the Dallas dining scene.
Your special event venue
City Cafe' is the perfect venue to host any event that calls for comfort and class. We have experience hosting rehearsal dinners, bridal / baby showers, Bar/Bat Mitzvah, fundraising events, corporate meetings and luncheons, as well as any other event you care to imagine.