About Events with Anthony David's
More than 15 years ago, Anthony David’s put hard-to-find epicurean items on the shelf of a cozy corner store in Hoboken, and nothing has been the same since. Now, in true trattoria style, Chef Anthony Pino serves all-day brunch 7 days a week, late afternoon Antipasto, and dinner every evening. Italian classics and new creations, made with seasonal, local ingredients, strong flavors and simple, honest presentation, are served in a relaxed, totally refreshed and expanded new setting. Our private dining room and Chef's Counter within Anthony David's are the perfect locations for special events from corporate meetings to small private parties. Join us!
